Featured

Drinks
Pear and parsnip green juice

Sounds yuck, tastes yum!

by Hanna Sillitoe
Eat
Raw peanut butter truffles recipe

A super clean sweat treat

by We Heart Living
Drinks
Fear and Clove-ing cocktail recipe

Citrus, spice and all things nice

by We Heart Living
Featured
The two-pieces you need in your activewear wardrobe

We’re seeing double

by Erica bush
Featured
Win a winter workout bundle!

The days are getting shorter and the weather’s getting cold. Are you in need of a little extra motivation to power your winter workout? Enter our competition to win a winter workout bundle! Sometimes it seems much more inviting to spend a warm night in with your feet up, than brave the cold and blast […]

by We Heart Living
Eat
Datelicious sticky toffee mugs recipe

A health-conscious dessert that takes minutes to make

by We Heart Living
Dinner
Slow Burner Dry Rub Chicken with a Tarragon and Cashew Slaw

This exciting dish relies on nothing but a good quality chicken and some patience

by We Heart Living
Blog
A day in the life of Zanna Van Dijk…

We catch up with PT, Instagram star and WHL fave Zanna Van Dijk to see what it’s like to live a day in her shoes… Q. What time do you usually get up and what’s the first thing you do when you wake up? A. I usually get up at 5am for my morning personal training clients. I […]

by Ellie Moss
Eat
Rooibos cookies recipe

Who’d have thought these tasted so good?

by We Heart Living
Featured
How to cycle to work and still look fashionable

Cycling and style can go hand-in-hand

by Marianne Seymour
Featured
Run your way to happiness

Here’s how to make you day better

by Bethan Taylor
Eat
The perfect date (recipe)

No, not that kind of date. We’re making the dates you eat…

by Hanna Sillitoe
Dinner
Spring carrots and beans recipe

Lemon, shallots, dill and brown sugar combine to make this tasty dish

by We Heart Living
Eat
Fancy a bulletproof coffee?

Step away from the instant coffee

by rachel loosley
Breakfast
Classic kedgeree recipe

This fish and rice dish makes a hearty supper

by We Heart Living
Beauty
Winter’s hottest hair trend

The long fringe is making a comeback

by Erica bush
Dinner
Vegetable moussaka

The classic Greek dish gets a vegetarian makeover

by We Heart Living
Eat
Honey-dried apple crisps recipe

The perfect snack when you need a sweet treat

by We Heart Living
Dinner
Scallops and Crispy Pork Belly

An unusual yet delicious combo

by We Heart Living
Dinner
Harissa smoked pheasant with pork belly recipe

A good autumnal dish with a bit of a kick!

by We Heart Living
Eat
Flourless red velvet chocolate torte recipe

The perfect birthday bake for a health-conscious buddy

by We Heart Living
Eat
Bar in a bag recipe

Great-tasting and simple to make

by Hanna Sillitoe
Eat
Matcha afternoon tea cakes

Yes, there’s yet another thing you can do with matcha

by We Heart Living
Blog
Q&A with Jess Ennis-Hill

Tips from an Olympic winner

by We Heart Living
Eat
Salted caramel protein brownies

An energy-packed brownie that tastes amazing

by We Heart Living
Featured
Win a pick-me-up beauty bundle!

Winter getting you down? Enter our competition to win a pick-me-up beauty bundle! We love winter here at WHL, but we know it can also leave you feeling a little blue. The cold weather can have a huge impact on our skin and hair, making it dry and lacklustre, while the dark nights and mornings […]

by Erica bush
Featured
Reasons why winter rocks – from the WHL team

Chilly and dark, yes but that’s not putting us off. Check out why ‘Team WHL’ loves winter!

by Ellie Moss
Dinner
Paul’s Indian Fish Curry

If you fancy a curry without the meat, try this fragrant fish version instead.

by We Heart Living
Featured
My diary: I ran two half marathons in 7 days (part 2)


The aches, pains and endorphins – all over again!

by Naomi White
Dinner
Tiradito of scallops and sea bass

The fish in a tiradito is finely sliced like a traditional sashimi, rather than cubed as in ceviche, but, unlike its Japanese cousin, tiradito is seasoned with a zingy leche de tigre (tiger’s milk). Even if you’re not normally a fan of eating raw fish, you might enjoy this dish thanks to its fresh and […]

by We Heart Living