Eat

Dinner
Tenderstem cashew and tofu stir-fry

This is a healthy main-course stir-fry recipe using green vegetables and creamy nuts

by We Heart Living
Dinner
Pink Lady, celeriac and truffle mash

This mashed potato recipe uses truffles and apples to give it the edge

by We Heart Living
Eat
Vegan blackberry marble cheesecake

A vitamin-rich cheesecake recipe

by We Heart Living
Dinner
Super orange prawn and quinoa salad

Use Savse Super Orange smoothie to make this healthy salad

by We Heart Living
Dinner
Super Blue duck and crispy potatoes

Use Savse’s Super Blue smoothie to make this nutritious duck dish

by We Heart Living
Eat
Super Blue blueberry and apple cheesecake

Use Savse’s apple juice and Super Blue smoothie to make this delicious dessert

by We Heart Living
Dinner
Super Purple goats’ cheese starter

Use Savse’s Super Purple smoothie for this great starter dish

by We Heart Living
Eat
Super Orange mango chicken Thai salad

Use Savse’s Super Orange smoothing to make this Thai-inspired street food salad

by We Heart Living
Dinner
Butternut squash and carrot soup

Try this winter warming soup with a squeeze of manuka honey for a hit of comforting sweetness

by We Heart Living
Eat
Raw manuka balls

These treats are packed with superfoods and have high vitamin content

by We Heart Living
Drinks
Winter warmer juice

Nurture your immune system with this simple juice recipe

by We Heart Living
Dinner
Chicken and manuka honey coleslaw

Transform a classic coleslaw with this super-easy, healthier alternative

by We Heart Living
Eat
Stuffed peppers with moringa pesto

This easy stuffed peppers recipe makes a great Mediterranean-style dish

by We Heart Living
Dinner
Red lentil, spinach and baobab curry

Britain’s favourite dish is full of health-giving nutrients in this easy recipe

by We Heart Living
Eat
Raw vegan açaí brownies

Use Sambazon Original Superfruit Packs in this chocolatey brownie recipe

by We Heart Living
Dinner
Quinoa pizza with zesty moringa pesto

The ultimate quinoa pizza recipe

by We Heart Living
Dinner
Moringa falafels

This Middle Eastern staple is baked rather than fried giving it a healthy twist

by We Heart Living
Eat
Moringa and avocado hummus

Try this hummus recipe for a chickpea dip with a difference

by We Heart Living
Breakfast
Davidstow 12 Month Mature cheddar Scotch ‘egg’

Enjoy this cheesy alternative to a classic Scotch egg

by We Heart Living
Eat
Mocha hazelnut mousse

This might just be the healthiest chocolate mousse around

by We Heart Living
Dinner
Lentil and moringa soup

A super-simple warming and nourishing soup recipe

by We Heart Living
Dinner
Davidstow 3 Year Special Reserve Vintage cheddar BBQ coleslaw

For a twist on a traditional coleslaw recipe

by We Heart Living
Eat
Baobab brownies

You have got to try these healthy chocolatey treats

by We Heart Living
Eat
Raw vegan cheesecake

A sinful-looking dessert that’s nothing but saintly

by We Heart Living
Dinner
Oven-roasted carrots

Sunday roasts just got the nut butter treatment

by We Heart Living
Dinner
Probiotic salad

This salad will protect you from harmful bacteria

by We Heart Living
Eat
Raw chocolate mousse

No baking necessary, this mousse could be yours in three simple steps

by We Heart Living
Eat
Cornish seaweed and Davidstow 3 Year Special Reserve Vintage Cheddar frittata

Cornwall and Italy collide in this recipe

by We Heart Living
Eat
Roasted red pepper dip

This vegetable-based dip is a great alternative to hummus

by We Heart Living
Breakfast
Chickpea and courgette fritters

These fritters are packed with plant-based protein

by We Heart Living