Happy hour

Mango Lassi

Ingredients

50ml Belvedere Mango Passion

250g plain yoghurt

90ml chilled coconut milk

3 pieces ripe fresh mango

Dash simple syrup

1-2 cardamom pods

Combine all ingredients and blend until smooth. Serve in an old-fashioned milkshake glass or an elegant highball. Garnish with a cardamom pod.