Ginger has fantastic antibacterial, antiseptic and antiviral properties, making it perfect for keeping colds and flu at bay over winter. You can drink this cold, but it tastes even better slightly warmed and makes the whole house smell heavenly.
Ingredients (makes 2 servings)
4 pears
2 apples
A chunk of ginger
1tsp cinnamon
Method
Simply juice the pears, apples and ginger.
Warm the juiced fruit gently in a saucepan and stir in a teaspoon of cinnamon.
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