Toast of London cocktail

20 April 2017 by
First published: 5 October 2016

If you’re clean-eating but fancy a cheeky tipple, give this Toast of London cocktail a whirl. It’s a liquid re-creation of juice bar PRESS London’s famous Avocado Toast recipe (which frequently tops ’best in London’ lists for reviews of places that decadently dish up the green stuff). This quirky cocktail might not suit everyone’s palate, but it’s certainly worth a try!

Ingredients (makes 1)

40ml Casamigos Blanco tequila

75ml PRESS Vanilla Leche

¼ slice avocado

1bar spoon olive oil

2 drops of cayenne extract

5ml lemon juice

15ml agave syrup

1 coupette glass

Chili flakes, to garnish

Method

Combine all of the ingredients in a Boston shaker.

Shake and then double strain into coupette glass.

Garnish with chill flakes.

Recipe courtesy of PRESS London

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Toast of London cocktail
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