The three breakfasts you need in your life

Breakfast yoghurt

Whether you prefer coconut, soya or natural yoghurt at breakfast, this recipe is so simple and can easily be made the night before.

Ingredients

200g yoghurt

Handful of mixed fresh berries

Sprinkling of dried fruit, nut and seed yoghurt topping

Method

In a glass layer the fresh berries and yoghurt. You may like to add a little honey if you prefer your breakfast sweeter. Sprinkle the nut and seed topping over the yoghurt and leave in the fridge overnight ready to enjoy in the morning.