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Improve your health in 5 days
24 September 2015
by Louise Pyne
First published: 27 September 2015
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DAY 5
Breakfast
Yogurt and fruit
A pot of natural yogurt with strawberries and pumpkin seeds.
Lunch
Beans on toast
Wholemeal toast topped with a small can of sugar-free baked beans, served with a large salad.
Dinner
Tuna and grilled veg
Grilled tuna steak served with grilled pepper, aubergine and courgette.
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