Healthy curry and onion bhajee recipe

Onion bhajee

Ingredients:

1 chopped chilli (optional)

1 tsp of garam masala

1tsp of turmeric

1 pinch of sea salt

1 handful of fresh coriander

8oz of gram flour

Enough water to bind the ingredients into a pancake style batter

Method:

Mix together the above ingredients.

Add two white onions sliced into strips and mix well.

Spoon a tablespoon of the mixture into a frying pan with some coconut oil to prevent the bhajees sticking.

Fry gently until the onion is softened, turning once or twice so it browns evenly all over.

Now check out the healthy curry recipe on the next page!