Fresh berries are one of those foods that taste great and are packed full of vitamins and antioxidants. So that pretty much makes this fresh berry crumb recipe a health-boosting food. Serve it with Greek or coconut yoghurt rather than cream.
Ingredients (serves 6)
For the berry mix:
100g raspberries
100g blackberries
100g blueberries
100g strawberries cut in half or if they are big sliced in three
2tbsp honey
1tsp fresh lemon juice
For the crumble mix:
75g almond flour
30g shredded coconut
2tbsp honey
2tbsp olive oil
Method
Preheat the oven to 200°C.
Toss the berries with the lemon juice and honey into a medium-size oven pan and then gently turn the berries in the sweet marinade.
Mix almond flour, coconut, honey and oil in a bowl. Then pour the crumble mixture on top of the berries and place the pan in the middle of the oven. Bake for 20 minutes.
Recipe courtesy of Pure Goodness by Tanja Ting
