Dinner

Dinner
Scallops and Crispy Pork Belly

An unusual yet delicious combo

by We Heart Living
Dinner
Harissa smoked pheasant with pork belly recipe

A good autumnal dish with a bit of a kick!

by We Heart Living
Dinner
Paul’s Indian Fish Curry

If you fancy a curry without the meat, try this fragrant fish version instead.

by We Heart Living
Dinner
Tiradito of scallops and sea bass

The fish in a tiradito is finely sliced like a traditional sashimi, rather than cubed as in ceviche, but, unlike its Japanese cousin, tiradito is seasoned with a zingy leche de tigre (tiger’s milk). Even if you’re not normally a fan of eating raw fish, you might enjoy this dish thanks to its fresh and […]

by We Heart Living
Dinner
Sweet potato cakes recipe

A tasty and warming side dish

by We Heart Living
Dinner
Flower pepper

They look pretty… and they can season your food

by We Heart Living
Dinner
South American salmon sashimi

This culture clash makes for a taste explosion!

by We Heart Living
Dinner
Bonfire salmon

Bring a taste explosion to the table with this flavour-packed fish dish

by We Heart Living
Dinner
Thai green coconut curry recipe

A light, healthy dinner that can be whipped up in 15 minutes

by We Heart Living
Dinner
Chicken and butternut corgetti

A low-carb, filling dinner

by We Heart Living
Dinner
Crispy kale and coconut soup recipe

A warming, superfood-packed supper that’s perfect for winter

by We Heart Living
Dinner
Scallops with black quinoa tabbouleh recipe

An elegant starter to wow your dinner guests.

by We Heart Living
Dinner
Coconut and king prawn laksa recipe

Warm up frosty nights with this spicy ‘hug in a bowl’

by We Heart Living
Dinner
Spicy citrus prawn soup recipe

It’s such a fresh and healthy dish – you’ll feel better just by reading the recipe

by We Heart Living
Dinner
Coconut fish curry recipe

This gently-spiced curry is served with cauliflower ‘rice’ for a super healthy supper

by We Heart Living
Dinner
Portobello mushroom bake

The vegetarian dish that meat-eaters will love too

by We Heart Living
Dinner
Tom yum soup recipe

A hot and sour clear broth that’s packed full of nutrients

by We Heart Living
Dinner
Moroccan chicken, cous cous and chickpea recipe

Spice up your life with this classic, Middle Eastern dish

by We Heart Living
Dinner
Herb-crusted tuna with apricot salsa recipe

A healthy, delicious dish with a zingy, sharp twist

by We Heart Living
Dinner
Vietnamese beef noodle pho recipe

An aromatic taste of Asia in a bowl, this dish is worth every second it takes to make it

by We Heart Living
Dinner
Le Bab’s lamb Adana kebab recipe

This Turkish classic is given a foodie twist with the with soused radish, summer vegetables and date chutney

by We Heart Living
Dinner
Minced pork and prawn satay skewer recipe

We show you how to make this takeaway favourite in your own kitchen…

by We Heart Living
Dinner
Htipiti – Red peppers with feta recipe

The perfect partner for crispy pitta bread

by Amanda Khouv
Dinner
Caper and tomato yachni recipe

A healthy dish that transports you straight to the Med, even when it’s raining outside

by Amanda Khouv
Dinner
Smoked salmon and watercress frittata recipe

A quick-to-prepare dish that’s tasty, filling and packed with protein.

by We Heart Living
Dinner
Salmon teriyaki recipe

The health-boosting pink fish gets all dressed up, Japanese-style

by We Heart Living
Dinner
Honey glazed shallots and sausages recipe

A sweet, savoury, sticky and totally irresistible winter warmer

by Amanda Khouv
Dinner
Beetroot, halloumi and courgette kebabs recipe

These pretty skewers are a vision in pink and green. The perfect veggie addition to a barbecue

by We Heart Living
Dinner
Quick king prawn noodles recipe

…and when we say quick, we mean it. This is a dish for when hunger is the only thing you can think of

by Hanna Sillitoe
Dinner
Sesame seared tuna with broad beans recipe

A seafood sensation that’s sure to make you dive in for a second helping

by We Heart Living