Thought that loads of processed carbs were the only way to feel better the next morning? Try the ultimate hangover cure salad recipe from Eddie Holmes and Chop’d, instead
Serves two
Ingredients:
120g mixed baby leaves
60g shredded carrot
75g cooked Puy lentils
75g cooked red Camargue rice
75g cooked quinoa
75g cooked peas
120g roast chicken
60g beetroot
100g fresh pink grapefruit
60g steamed broccoli
10gms flat leaf parsley
To taste
Fresh lemon juice
Extra virgin olive
Sea salt
Black pepper
Method:
Mix the lentils, rice, quinoa and peas together and use as a base layer.
Mix the leaves, broccoli and beetroot together and place in on top.
