Fleur de belle

Celebrate in style this summer with this gorgeously luxurious cocktail your friends will love. We love the zesty orange and rosemary garnish!

Ingredients

37.5ml Rock Rose

15ml RinQuinQuin

15ml Cocchi Rosa

Splash of Lagavulin

Method

Add all ingredients (except Lagavulin) into a mixing glass then add ice.

Stir to chill and dilute.

In a chilled cocktail glass, add a splash of Lagavulin whisky and swirl to coat the glass.

Drain off the excess whisky then pour the chilled cocktail into the glass.

Garnish with a flamed orange zest & rosemary.

Recipe courtesy of Rock Rose Gin